Curry

500G

Made with flour, semolina, eggs, salt, curry powder, and water. Carefully prepared to create fresh tagliatelle with a delicate texture and the warm, aromatic flavours of curry.

The subtle blend of spices gives this pasta its distinctive character while remaining versatile enough to pair beautifully with creamy sauces, vegetables, seafood, or meat-based dishes.

No artificial flavours. No artificial preservatives.

Allergens: Contains gluten and eggs.

Shelf Life: 20 days refrigerated.

Storage: Keep refrigerated at all times.

How to Prepare: Add the tagliatelle directly to a pot of salted boiling water and cook for approximately 3–4 minutes, or until desired texture is reached.

How to Enjoy: Pair with a creamy sauce, sautéed vegetables, chicken, prawns, or simply toss with olive oil and fresh herbs for a simple, flavourful meal.