Mango Kombucha

Refundable Bottle Deposit (consigne)♻️

A refundable bottle deposit is added to your order at checkout:

• 1L bottle: Rs 125

• 500ml bottle: Rs 75

Simply return your empty bottles when collecting your next order or upon your next delivery, and we’ll refund your bottle deposit in full.

Made with a traditional kombucha culture (SCOBY), water, brown sugar, tea, and mango. Naturally fermented in small batches to create a refreshing, lightly sparkling drink with a delicate balance of tropical sweetness and tangy flavour.

Thanks to its natural fermentation process, kombucha contains organic acids, antioxidants from tea, and beneficial microorganisms when unpasteurised. These compounds may contribute to gut health and digestive well-being, although their specific health benefits are still being studied.

Crafted with simple, carefully selected ingredients, our Mango Kombucha offers a delicious, naturally fermented alternative to conventional soft drinks.

No artificial preservatives. Naturally fermented.

Ingredients: Kombucha culture (SCOBY), water, brown sugar, tea, mango.

Why Kombucha? Naturally fermented kombucha can contain live microorganisms, organic acids, and tea antioxidants. It is a refreshing way to enjoy fermented foods as part of a balanced lifestyle.

Shelf Life: Closed you can keep it for 2 months but once opened, consume within 4 days. Keep refrigerated at all times.

Storage: Keep refrigerated between 1–5°C at all times. 

How to Enjoy: Best served chilled. Gently turn the bottle before opening if natural sediment has settled. Open carefully, as natural carbonation may build up. Enjoy on its own, over ice, or as a refreshing accompaniment to meals.