Spinach & Ricotta

300G

Made with flour, semolina, eggs, spinach leaves, ricotta, garlic, fine herbs, salt, black pepper, and water. Carefully prepared to create delicate fresh pasta parcels filled with a creamy combination of ricotta and spinach, gently seasoned with garlic and aromatic herbs.

Made with simple, carefully selected ingredients, these ravioli offer the perfect balance between tender pasta and a rich, comforting filling. Frozen to preserve their freshness, texture, and flavour until you're ready to enjoy them.

No additives. No artificial preservatives.

Allergens: Contains gluten, eggs, and milk (ricotta).

Shelf Life: 3 months frozen.

Storage: Keep frozen at all times. Do not refreeze once thawed.

How to Prepare: Do not defrost before cooking. Add the frozen ravioli directly to a pot of salted boiling water and cook for 2–3 minutes.

How to Enjoy: Serve simply with olive oil and Parmesan, melted butter and herbs, your favourite tomato sauce, or our amazing pesto. Pair with a fresh salad for an easy, comforting meal.